Tuesday, November 25, 2014
Friday, February 7, 2014
Brunch Menu for the week starting February 8th
Menu for the week staring February 8th, 2014.
Poached eggs: On spicy chicken & chorizo ragout, topped with a yummy cilantro drizzle.
Omelette: Smoked trout, fried red onion, sauteed kale & topped with a caper & cracked black pepper creme fraiche.
Scram: Roasted eggplant, red pepper & zucchini with goat cheese and pesto.
French toast: Topped with raspberry cream cheese with shortbread crumble.
Buttermilk pancake: Topped with chocolate chip cookie dough with chocolate drizzle.
Tuesday, February 4, 2014
New Winter Items added!
Check out the new WINTER items added to the menu.
In addition to our new items like Mitzi's Breakfast Poutine and our take on Eggs Benedict, we also added some new Vegetarian items to our week day lunch menu including a Quinoa Burger and a Veggie Wrap. Come and check it out!
In addition to our new items like Mitzi's Breakfast Poutine and our take on Eggs Benedict, we also added some new Vegetarian items to our week day lunch menu including a Quinoa Burger and a Veggie Wrap. Come and check it out!
Subscribe to:
Posts (Atom)